apple marshmallow

[stoddie]

Apple marshmallows

800g apple puree
9 sheets gelatine
450g sugar
1tblsp liquid glucose
200ml apple juice
2lge egg whites

Soak gelatine in 140ml apple juice
Put sugar, glucose and apple juice in a pan and boil till 127 on a sugar thermometer
Carefully add gelatine and liquid
Whisk egg whites till stiff, continue whisking while slowly adding syrup, continue to whisk for 5-10 min till stiff and holding shape
Gently fold in apple puree
Spoon into tin and refrigerate for about 1hr
Turn out and cut to size and store in an airtight container

I can't wait to try ty hun xxx

[sukisue]

snow gone take a magic wand and say abracadraba and hey presto sunhine enjoy pmsl

[roobaby]

Well done Stoddie! If it doesn't work out I am sure I can use the mixture to plug some holes in the walls, lol

ffs roo! haha